Category Archives: GMO

CA Prop 37 The Right To Know

In case you don’t know California has Prop 37 on the ballot in this upcoming election.

Prop 37 will:

  • Require labeling on raw or processed food offered to consumers if it is genetically modified or uses genetically modified food
  • Prohibits labeling of food that is genetically modified as natural

If you want to know more on why I think GMOs should be labeled look at my previous post here

Even if you are okay with GMO foods why not give everyone the right to choose whether to consume it or not?

The campaign against Prop 37 is funded by Monsanto, the largest GMO producing company and has received additional funding by companies who use their product. Agribusiness has spent $35 million in campaigning against Prop 37

Prop 37 was created by the people and is supported  by organic leaders and from small companies amounting to $4,065,135

You will not have any major jump in the cost of your food with this labeling. In the official financial effect summary  it states that the only increased cost will be to the state $1,000-1 million in state administrative costs to make sure companies are labeling correctly. The CA Budget is 92 billion this is minuscule compared to the overall cost of running the state.

Don’t let big business win your vote. Polls have shown that 90% of americans want their food labeled. Don’t let their propaganda sway your original beliefs.

GMO Labeling in US?

Breaking News!

There is some very exciting news Barbra Boxer and Peter DeFazio along with 53 other Senate and House lawmakers are urging the FDA to require labeling of genetically engineered foods so that consumers can make informed choices!!

If you want to learn more about Genetically Modified foods? Check out my previous blog post to learn more here.

What can you do?

Write your congressman or woman urging them to write to the FDA. You can sign this petition at Just Label It. This is a very important issue, we have the right to know what is in our food!!

“Only you can control your future.”

~Dr Suess

Do you know whats in your food?

Do you know how much of your food is Genetically Modified? 

  • 94% of soybeans are a GMO crop
  • 75% of HT Cotton
  • 73% BT Cotton
  • 72% BT Corn
  • 65% HT Corn

This data was obtained by the USDA National Agricultural Statistics Service

The FDA does not require the labeling of genetically modified foods. I think this is very misleading, the American Public has a right to know if their food is GMO or not.

What is a GMO? 

Organisms in which the genetic material (DNA) has been altered in a way that does not occur naturally, allowing selected individual genes to be transferred from one organism into another and between non-related species(also called gene-slicing).

I found out about GMO crops my senior year of High School in my AP Environmental Science class. I was astonished that I had not heard anything about it and was appalled that there was no way I could tell what foods contained genetically modified ingredients.

Why did it all start?

Genetically engineering food started in the 1950s

  • To improve product
  • Extended shelf life
  • Greater Quantity of food (on less land)
  • Resistant to pests (costs less)
  • Can grow in undesirable conditions

Companies Selling GM Seeds

Monsanto is the dominant company Currently over 90% of Soya in the United State is Monsanto’s. The problem is these big companies control the political actors who have the power to impose regulations on agriculture.

Why the Controversy?

The FDA did not study the impacts of GM food in the environment or on peoples health. Companies that proposed this gave results that they were substantially equivalent. In 1995 Greenpeace started to campaign to stop the release of genetically engineered food and have raised awareness of the issue.

Potential Side Effects 

  • Toxins & Poisons to humans and animals
  • Increased Cancer Risk
  • Food Allergies
  • Damage to Food Quality & Nutrition
  • Antibiotic Resistance
  • Increased Pesticide Use
  • Genetic Pollution
  • Damage to Beneficial insects and soil fertility
  • “Superweed” and “superbugs”
  • Creation of new viruses and bacteria
  • Bio-invasion

Monsanto vs. Family Farmers

Monsanto has the right to sue farmers for patent infringement if Monsanto’s transgenic seed or pollen should land on their property. Once released into the environment, genetically modified seed can contaminate and destroy organic seed for the same crop. For example, soon after Monsanto introduced genetically modified seed for canola, organic canola became virtually impossible to grow as a result of contamination. Monsanto has sued farmers in the United States and Canada, in the past, when their patented genetic material has inadvertently contaminated their crops.  There are many documentaries on this issue. On Hulu.com you can watch one streaming live called Food Of the Future, I would highly recommend it if you have time.

GMOs in other countries 

All around the world GMOs have been banned or restricted in the import, distribution, sale, and utilization. These Include: Algeria, Egypt, Sri Lanka, Thailand, China, Japan, Philippines, The European Union, The United Kingdom, Brazil, Paraguay and many others.

Public Outcry

The American public has slowly started to realize the potential and dangers and wants labeling. A survey in July 2003 showed 92% of Americans supported biotechnology labeling.

What Congress Has Done? 

The Genetically Engineered Safety Act

  • This bill would therefore, require the FDA to screen all GE foods through the current food additive process to ensure safety for human consumption and require that unique concerns be explicitly examined. Furthermore, the bill places a temporary moratorium on pharmaceutical crops and industrial crops until all regulations required by the bill are in effect.

The Genetically Engineered Technology Farmer Protection Act.

  • This legislation gives farmers the ability to save seeds and seek compensation for failed GE crops, prohibits genetic engineering designed to produce sterile seeds and places all liability from negative impacts of GE organisms squarely upon the biotechnology companies that created the GE organism

The Genetically Engineered Food Right to Know Act

  • It would require all food that has been genetically engineered to be labeled as such and would require periodic testing of these foods to assure the accuracy of their labels
  • Despite the public’s desire for more legislation because of the control  GM companies have over congress the  bills do not get passed.

What Needs To Be Done

  • The Scientific research on GM foods in almost non-existent and it is difficult to tell what the true effects are until this is done.
  • The public has urged officials to label these, but few have gotten behind the wide public support for labeling them. Labeling them would allow for the public to make an informed decision about the food they are eating.

How Can You Stay GMO Free? 

  • ›The Non-GMO Project, a non-profit multi-stakeholder collaboration committed to preserving and building sources of non-GMO products, educating consumers, and providing verified non-GMO choices. ›
  • This website provides a guide to shopping GMO free!
  • They believe that everyone deserves an informed choice about whether or not to consume genetically modified organisms.

Do you know what you are eating? Will you make an effort to eat GMO free?

“High-tech tomatoes, Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?
~Annita Manning